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Durable Stainless Steel and Aluminum Chopper: The commercial vegetable chopper is constructed with heavy-duty stainless steel and aluminum alloy, ensuring its durability and resistance to corrosion. This design extends the service life of the chopper, making it a reliable kitchen tool. Furthermore, the food-grade 420J2 stainless steel blades guarantee health and hygiene standards, providing users with peace of mind.
Versatile Cutting Options: The commercial chopper is equipped with four sharp and sturdy blades in various sizes: 1/2", 1/4", 3/8", and a 6-Wedge option. Each of the three main blade sizes (1/2", 1/4", 3/8") also comes with two spare blades, allowing for quick blade changes and prolonged use. This wide range of blade options allows users to cut vegetables and fruits into different sizes and shapes, catering to their specific needs.
Effortless and Efficient Cutting: The ergonomic pull-down handle of the chopper is designed with the principle of leverage in mind, making it easy to operate and saving time and effort. Users can simply press the handle to effortlessly cut through vegetables and fruits on the sharp blades, enabling the quick preparation of French fries, vegetable salads, and other dishes.
Stability and Ease of Cleaning: The commercial chopper is designed with four non-slip feet that are wear-proof, solid, shock-absorbing, and odorless, ensuring stability and reliable performance during operation. Additionally, the blades and push block are both removable and washable, making the chopper easy to clean and maintain.
Versatile and Convenient Chopping: The heavy-duty commercial chopper is suitable for both restaurant and home kitchen use. It can be used to efficiently cut a wide variety of vegetables and fruits, including potatoes, carrots, cucumbers, apples, and pears. This versatility makes the chopper an ideal tool for those who regularly prepare salads, French fries, and desserts, allowing them to save time and effort in the kitchen.
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